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Preparacion

1. Heat water in a pot until it boils. Add P.A.N. Pre-cooked White Corn Meal and mix well with a wooden spoon until the dough no longer sticks to the pot.
2. Add the rest of the ingredients and mix until homogeneous. Cook over low heat until the dough is pliable and firm. Knead until cool.
3. Form sticks about 3x½ inches with your hands.
4. Deep-fry over medium heat until golden brown. Remove and drain over paper towels.
5. Serve accompanied with tea.

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